Healthy Choice Pumpkin Squash Ravioli
Posted on Thursday, September 2nd, 2010
If you’re ready for an early Thanksgiving, consider bringing home Healthy Choice Pumpkin Squash Ravioli – the perfect fall meal. I say this because the ravioli offer a tasty blend of spices and sweetness. It’s also a nice meal to eat if you’re craving something sweet and haven’t eaten lunch or dinner, and want to kill two birds with one stone. Plus, it makes your kitchen smell amazing.
The Lowdown on Ingredients
Made with extra virgin olive oil, this all-natural Healthy Choice entrée offers “pumpkin filled ravioli with a butter-sage sauce, asparagus and butternut squash.” The asparagus is not soggy – but crisp and flavorful. The combination of butternut squash and pumpkin is refreshing. Apple pieces are welcomed and enhance the sweetness of the entrée. The sauce is flavorful and complements the overall meal well.
The entrée is packed with antioxidants, heart healthy, and good for your digestive system.
I will definitely stock up on this meal in the future.
By the Numbers
- 300 calories
- 60 fat calories
- 9 grams protein
- 5 grams fiber
Daily Recommended Values
- Potassium – 12%
- Vitamin A – 40%
- Folic Acid – 35%
- Vitamin C – 10%
- Thiamine – 25%
- Manganese – 25%
- Phosphorus – 15%
- Fiber – 20%
